ice cream
Ice cream is a beloved treat in Singapore, a perfect way to beat the heat in the tropical climate. The island's ice cream scene is a delightful mix of traditional favourites and creative new flavours, providing something to satisfy every sweet tooth. From iconic old-school carts selling rainbow-coloured scoops to artisanal parlours with gourmet gelato, the options are plentiful.
Local-inspired flavours are a major draw, featuring a taste of Singaporean culture in a frozen form. You can find delicious creations like chendol, teh tarik, Milo, and even durian ice cream, which are hugely popular with both locals and tourists. Brands like Birds of Paradise and Udders have carved out a name for website themselves with their special botanical-inspired and locally-inspired flavours, attracting long queues.
Whether you are in the mood for a simple scoop of chocolate or a more adventurous combination like salted caramel banana, Singapore's ice cream scene has it all. The widespread presence of ice cream shops and cafes in neighbourhoods and shopping malls guarantees that a refreshing treat is never far away. The vibrant and varied range of options makes for a truly fulfilling and fun experience.